Okroshka should be prepared using kvass — today a standard for…

Okroshka should be prepared using kvass — today a standard for Russian cuisine was adopted. According to the document, the correct dish includes meat, poultry, or fish, cucumbers, green onions, herbs, and kvass.

Coverage (2 sources)

• Okroshka must be on kvass — Rosstandart resolved the main argument of Russian people. — Mash
• Okroshka needs to be prepared on kvass — GOST on Russian cuisine adopted today — Новости Москвы

Key entities

• Rosstandart
• Mimosa